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Happy Hour
January 31 @ 5:00 pm - 7:00 pm
An event every week that begins at 5:00pm on Monday, Tuesday, Wednesday, Thursday and Friday, repeating until May 3, 2019
Happy Hour ~ Monday-Friday ~ 4pm till 6pm
- ½ priced craft drinks
- $5 martinis
- $5 house wines
Menu Featuring:
~BAKED SPINACH & ARTICHOKE DIP $6…served with grilled pita bread
~BAVARIAN-STYLE SOFT PRETZEL $8….monterey jack cheese sauce | düsseldorf mustard
~PEROGIES $6…tavern classic | sour cream | shaved red onions
~FRIED CLAM STRIPS $8…old bay crinkle cut fries | cocktail sauce | tartar sauce
~CLASSIC POTATO SKINS $8…cheddar cheese | applewood smoked bacon | scallions | sour cream
~ROAST BEEF/PRIME RIB SLIDERS $8…sharp cheddar | shaved red onion | arugula | horseradish mayonnaise | martin’s potato rolls